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Annie's Homegrown Macaroni & Cheese White Cheddar - 2.0 OZ

Grains, Pasta & Sides
Dinner & Side Dishes
35

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Best Ingredients: Organic Wheat Macaroni (organic Wheat Flour), Cheddar Cheese (cultured Pasteurized Milk, Salt Non-animal Enzymes), Tapioca Starch, Organic Corn Starch, Whey, Organic Coconut Oil, Nonfat Dry Milk, Butter, Potassium Chloride, Salt, Cultured Whole Milk, Sunflower Lecithin, Sodium Phosphate, Silicon Dioxide (for Anticaking).

The Good

  • Low Cholesterol
  • Good Source of Vitamins and Minerals

The Bad

  • High Sodium

WARNINGS

Contains Coconut, Milk And Wheat Ingredients. Made On Shared Equipment That Also Processes Egg And Soy.

DIRECTIONS

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Nutritional Info
  • Serving Size
    57.0 g

  • Serving Per Container
    1

  • Amount Per Serving
    n/a

  • Calories
    220

  • Calories from Fat
    45

  • % Daily Value*
  • Total Fat 5g
    8%

  • Trans Fat 0g
    n/a

  • Saturated Fat 3.5g
    18%

  • Cholesterol 5mg
    2%

  • Sodium 470mg
    20%

  • Potassium
    n/a

  • Total Carbohydrate 37g
    12%

  • Dietary Fiber 2g
    n/a

  • Sugars 3g
    n/a

  • Protein 7g

  • Vitamin A
    2%

  • Vitamin C
    0%

  • Calcium
    8%

  • Folic Acid
    n/a

  • Iron
    4%

  • Magnesium
    n/a

  • Niacin
    n/a

  • Phosphorous
    n/a

  • Riboflavin
    n/a

  • Thiamin
    n/a

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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